Tasting Notes

• Appearance: The bottle comes in this sleek, smooth, frosted glass that feels really nice to hold. Pouring it out, the liquid is a very light, translucent yellow-orange colour that looks like freshly squeezed lemon juice. 
• Aroma: There’s an apparent sweetness of lemon sorbet, fresh lime and candied tangerine peels.

• Colour: Barley straw.
• Aroma: Aromas of malt sugar and gentle peat smoke lead you into the dram. Layers of fresh green fruit come next followed by rose, geranium, apricot, and eucalyptus. Marzipan, ginger nut biscuits, and honeyed melon can also come through, with the malty fruity character coming to the fore with a little time.

• Colour: Burnt orange
• Aroma: Highly aromatic, this dram opens with a nutty, salty smoke with milk chocolate and leathery tobacco. The Oloroso casks have shaped this whisky with a rich syrupy orange and grapefruit citrus, along with hints of clove and cinnamon with walnut and praline.

• Colour: Golden Hebridean sands
• Aroma: Initial impressions are of sweet nutty smoke, loaded with barley sugar and ripe fruit. Syrupy apricot and ripe pear along with malty vanilla notes of barley flour and Crème Brulee, honey and tablet. The American oak brings coconut, almonds and charred oak.

Meijian Green Plum Wine is the product of Jiangji Distillery, aims at providing a relaxing and tipsy experience to drinkers. Blending green plum with light-aroma sorghum spirits, making the product more refreshing and natural.

Tasting Notes:  

• Appearance: amber.

The Louis XIII Classic decanter has remained the ultimate expression of Remy-Martin finest eaux-de-vie blend since 1874, containing up to 1,200 eaux-de-vie from Grande Champagne terroir - the Premier Cru of the Cognac region. Those eaux-de-vie are carefully blended over the years to create the cognac inside every LOUIS XIII Classic decanter.

TASTING NOTES:

• Colour: Golden caramel.
• Aroma: Menthol, cloves, cinnamon and ginger.
• Palate: Menthol, cinnamon, cloves, allspice, cardamom and gentian.
• Finish: Long and mentholated.

The 36YO is the latest addition to the Double Double range, following the award-winning 21YO expression which was names World’s Best Blended Whisky at the 2021 Worl Whiskies Awards.

DEWAR’S ‘Double Double’ 21 Year Old has pioneered the ‘double ageing’ process, with all the blends in the range undergoing a secondary resting in oak casks to marry the flavours and bring extra smoothness to the blend.

Dalmore’s heritage dates bac t 1263, when an ancestor of the Clan Mackenzie, owners of The Dalmore distilery for over a century , saved King Alexander III from the fury of a charging stag. This striking icon has since adorned each bottle of The dalmore, symbolising The Dalmore distillery’s regal legacy.