The Rothschild family has been producing wine in Bordeaux since 1868 and know this beautiful landscape and understand the unique traits of the vines from each appellation. The family was inspired to create a new wine series, where each wine would be the epitome of the appellation it came from.

The Rothschild family has been producing wine in Bordeaux since 1868 and know this beautiful landscape and understand the unique traits of the vines from each appellation. The family was inspired to create a new wine series, where each wine would be the epitome of the appellation it came from.

TASTING NOTES:

Colour: Pale yellow with green tones

Aroma: tomato leaf, passion fruit and mineral

Palate: crisp, long refrescantey

Raiz means root. As producers of the best wines in Chile. The word Raiz takes us to the bottom of our land. To extract the soil’s richness that will give our grapes unique qualities and take us to outstanding flavours and armos. Raiz is the root that leads us to join The De Aguirre Family in their knowledge and experience on winemaking in the Maule Valley. Raiz.

Deep crimson in colour this wine is bursting with ripe cherry, blackcurrants and complex five-spice aromas. The palate is an intriguing blend of red-fruit flavours and savoury undertones supported by a rounded and fleshy mid palate. The wine finishes with excellent length and freshness which ensures optimum drinking upon release but will mature well for the medium term.

The Elephant in the Room wines are proudly large in scale and expansive in flavour. Created to deliver full bodied and mouth-filling wines, Elephant in the Room gives consumers what they want- quality, flavour and something to talk about. Each wine is sourced from slow-ripening cool climate vineyards and partially matured in French Oak before final blending and bottling by Corey Ryan.

The Barossa region in South Australia is home to some of the greatest Shiraz vines in the world.  The Peter Lehmann winemaking team has been making iconic Shiraz wines for over three decades. Crafted by the next generation of Peter Lehmann winemakers, The Barossan showcases the superb fruit sourced from the many fabled sub-regions across the Barossa Valley.

Scientific studies reveal that we take 5 secrets to the grave with us. And although that seems like a lot, the truth is that that’s not very many if we stop to think about all the secrets we accumulate throughout our lives.

The grapes used to produce this wine come from hand-harvested Tempranillo and Mazuelo vines. Grapes are destemmed and crushed and transferred to stainless steel truncated cone deposits. Controlled fermentation at 27ºC.

Los Vascos wines blend Lafite tradition with the unique terroir of Chile to create elegant wines that bring exceptional to the everyday.

Los Vascos wines blend Lafite tradition with the unique terroir of Chile to create elegant wines that bring exceptional to the everyday.

The Prunotto estate is located in Alba, the most important city in the Langhe area halfway between Barbaresco and Barolo on the right side of the Tanaro river, on gentle plains surrounded by vineyards in the Langhe and Roero territories. Alba’s surrounding landscapes are captivating.

Yarran Wines is a family owned and operated winery. The vineyards, winery and cellar door are all located in Yenda, NSW. Yenda is part of the Riverina region, the area has a long tradition for winemaking dating back to 1913 and is well renowned for producing world class high quality wines.

TASTING NOTES
Colour: Deep, inky purple—rich and visually striking, showcasing the grape's dense color.

Aroma: Aromas and flavors are packed with dark berries, spice, and layers of chocolate, supported by lush tannins and integrated oak from 12 months in American hogsheads.

TASTING NOTES
Colour: Deep ruby to violet—a rich, vibrant color consistent across bottles.

Aroma: Intense aromas of ripe forest berries, black cherry, and plum. Herbal and floral accents (wildflowers, olives) combine with vanilla, chocolate, coffee, and spice from oak influence.

TASTING NOTES
Colour: Medium ruby with bright, youthful cherry-red tones—visually inviting and fresh.

Aroma: Red berry aromas; raspberry, cherry, cranberry—vibrant and forward. Red berry aromas: raspberry, cherry, cranberry—vibrant and forward.

Leeuwin Estate is a boutique, family owned and operated winery located in the picturesque Margaret River district, 360 kilometers south of Perth, Western Australia. One of the icon wineries of Australia, it has earned an international reputation for making wines that rank alongside the world's finest.

Ricasoli is considered by many to be the most representative winery of Chianti Classico, located in the town of Gaiole in Chianti. The history of the Ricasoli family has been linked to wine since 1141: written records dating back to that date attest that Castello di Brolio was already family property.

TASTING NOTES
Aroma: Black and red fruits—black cherry, blackberry, and cassis—lifted by peppery and savory spice notes typical of Southern Rhône blends.

Palate: Medium-bodied palate with ripe yet elegant tannins and a lively acidity that gives it a smooth but structured feel.

The philosophy of 'Les Domaines Paul Mas' is to preserve the typical characteristics of the soil and grape variety while simultaneously presenting a wine that meets today's consumer expectations: abundant fruit, concentration, color, aroma, and flavor.

The grapes come from a 40-hectare vineyard that has been organically certified for six years.

The complementary varietals of Cabernet Sauvignon and Shiraz were used to craft the Matilda Plains red blend. This wine has been carefully blended to provide a generous and well balanced palate displaying mouth filling fruit, complementing soft well-further enhanced by 10 months maturation in French and American oak barriques.

Col di Sasso is a refined red wine of the Banfi winery and this wine can promotes the Tuscany culture all around. There are used Cabernet Sauvignon and Sangiovese grapes and they macerate for 5-6 days at 24-25°C.This process allows keeping the good color without the production of many tannins and it also keeps the aromatic freshness.

Jean-Michel Cazes - Côtes du Rhône Réserve is a beautifully crafted red wine that embodies the rich and diverse terroir of the Côtes du Rhône region. Produced with a blend of carefully selected grape varieties, this wine showcases the expertise and passion of its winemakers.